To Start
Crispy Fried Whitebait with Rouille
£4.95
Asparagus, Grilled Haloumi Cheese & Aged Balsamic
£6.95
Parma Ham, Roasted Shallots and Basil Bread
£7.95
Cod, Salmon and Crab Fishcake with Slow-Roasted Tomato and Wilted Spinach
£7.50 / £13.50
Seared Scallops, Minted Pea Puree and Frizzled Pancetta
£8.95
Gloucester Old Spot Ham Hock and Duck Pressed Terrine with Fresh Piccalilli
£7.95
Grilled Chicken Caesar Salad
£5.95 / £9.50
Mains
Fish ‘n’ Chips
Guinness Battered Cod, Minted Mushy Peas and Hand Cut Chips
£9.95
Bangers ‘n’ Mash
Trio of Award Winning Cumberland Sausages, Creamy Mashed Potato and Onion Jus
£9.95
Moules Mariniere - Half or One Kilo Pots served with Crusty Bread
£6.50 / £9.50
Grilled Aubergine, Mozzarella and Sunblushed Tomato Gateau
with Mediterranean Sauce
£9.95
“Catch” of the Day
Please ask for Details or see our Daily Specials Menu
Salad of the Day
Please ask for Details or see our Daily Specials Menu - £8.50
Pasta of the Day
Please ask for Details or see our Daily Specials Menu
£8.25
Char-Grilled Tuna with Asian Green Salad and Teriyaki, Wasabi Dressing
£15.95
Slow-Roasted Belly of Pork served with Creamed Potato,
Japanese Broccoli and Roasted Apple
£11.50
Pan-Roasted Chump of Lamb with Honey-Roasted Parsnips and Cumin Baby Carrots
£13.95
Poached Roasted Corn-Fed Chicken Breast stuffed with Pinenuts, Rocket and
Mushroom and served with Savoy Crushed New Potatoes
£10.95
Pan-Fried Breast of Gressingham Duck with Potato and Spinach Rosti
£13.95
Pan-Fried Fillet of Bream with Leek Carbonara
£12.50
All our Meat is from Aubrey Allen, Coventry, is Dry-Aged for 28 Days on the Bone,
and is sourced from the top 10% of Aberdeenshire Cattle
From the Grill
| |
6oz |
8oz |
0oz |
|
Fillet |
£13.50 |
£16.95 |
£19.95 |
£23.95 |
Sirloin |
£9.95 |
£11.95 |
£13.95 |
£15.95 |
Rib-Eye |
- |
£13.50 |
£16.50 |
£19.50 |
Rump |
£7.95 |
£9.75 |
£11.50 |
£13.20 |
All Steaks served with Roast Plum Tomato and Garlic Portobello Mushroom and your Choice of
Potato (See Below) and served either plain or with the Sauce of your Choice,
From: Green Peppercorn, Béarnaise, or Smoked Mushroom and Bacon Butter
8oz “Belgian” Burger served with a Toasted Bun, Fries and a Salad Garnish
£9.95
| With Cheese £1.00 |
With Bacon £1.00 |
Back To Top
Side Orders
All £2.25
|
|
|
Plum Tomato & Red Onion Salad
|
|
Sugar Snap & French Beans
|
|
Japanese Broccoli & Carrots
|
|
|
All our Food is Homemade on the premises by our resident Head Chef Dan Faulkner
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DESSERTS
Chocolate Brownie
Homemade Brownie with Hot Fudge Sauce and topped with
Vanilla Ice Cream and Strawberries
£5.95
Belgian Banana Split
Ripe Banana served with Whipped Jersey Cream
and Homemade Marmalade Ice Cream
£4.95
Knickerbocker Glory
Poached Fruits in Passion Fruit Jelly, Vanilla and Strawberry Ice Cream
and Whipped Jersey Cream
£4.95
Traditional Crème Brule
£4.95
Farmhouse Cheese Board
£6.95
DESSERT WINE
Muscat de Beaumes de Venise
£4.65 – 125ml
These are our current sample menus and some dishes may not be available or may have changed slightly over the due course
